Ingredients:
1 kilo beef cubes
1/2 tsp. turmeric
4 cup water
1 bay leaf
2 cup thick coconut cream
3 cloves garlic, crushed
4 stakes green onion, chopped
salt and pepper to taste
grated rind from 2 lemon
In a saucepan combine beef cubes and water and boil.
Simmer until beef is tender.
Add the rest of the ingredients and cook until very little
liquid is left.
Season with salt and pepper.
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