Ingredients
1 cup shortening
½ cup sugar
2 tsp. vanilla
1 cup. dry oatmeal
1 cup chopped nuts
½ cup brown sugar
2 eggs
1 cup flour
½ tsp. salt
Cream shortening with the sugar.
Add eggs and vanilla.
Add flour, salt, oatmeal and nuts.
Mix well.
Turn into a 9x13x2 inch pan.
Bake at 350F for 30 minutes.
Frost if desired with a simple butter frosting.
Allow to cool then cut into about 24 bars.
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